PROGRAMME:
At 9.00
- Opening of the festival and honey market
At 10.00
- Honey is a precious food – lecture by Andreja Kandolf Borovšak, PhD
At 12.00
- Culinary uses of honey:
- tasting of dishes from caterers
- presentation of the Šempeter Biotechnical School
- presentation of the Dutovlje Primary School
- presentation of the Komen Primary School
- presentation of local beekeepers
At 14.00
- Royal Jelly - the Elixir of Life – lecture by Boris Kovač, PhD
ACCOMPANYING PROGRAMME:
- MARKET with a rich offer of bee products
- TASTING of different types of honey
- TASTING of honey drinks, coffee and tea with honey
- BASIC HONEY ANALYSIS BY FIELD CONSULTANTS (All beekeepers are invited to bring their honey for a basic analysis.)
Free entrance.
More information to follow.
